Dinner Menu
Call For Dinner Catering Services
Our Dinner Menu
We use the finest and freshest ingredients in all of our cooking.
Every dish is cooked to order, the way you like it.
Service charge of 18% will be charged on parties of 5 or more.
Appetizers
Sunwrapped Shrimp
Cilantro seasoned shrimp in fried wonton wrappers with
sriracha cream sauce. $10.95
Crispy Calamari
Battered with panko breadcrumbs with sweet chili sauce. $9.95
Shrimp Toast
French bread w/ minced shrimp and pork, fried crisp topped with sesame seeds, served with cucumber plum sauce. $9.95
Shumai
Shrimp, pork, and mushroom dumplings served w/ soy vinaigrette. Steamed or Fried. $10.95
Famous Bags of Gold
Potatoes, chicken, carrots, and a hint of yellow curry wrapped in wonton pouches. $10.95
Chicken Lettuce Cups
Stir-fried ground chicken and veggies topped off with cilantro. Served with a wedge of lettuce. Available with tofu. $13.95
Sunshine Rolls
Cabbage, glass noodles, and carrots fried in spring roll wrapper. Choice of Chicken or Vegetarian $8.95
Monsoon Rolls
Cold rice paper rolled with noodles, mango, cucumber, asparagus, tofu, and basil. $8.95 Shrimp $10.95
Crab and Avocado Rolls
Blue crab meat and avocado with onions and tomatoes fried in a springroll wrapper. Sauce contains cashews $10.95
Thai Beef Jerky
With sticky rice and sriracha sauce. $10.95
Grilled Satay Skewers
Served with Thai peanut sauce. Choice of chicken or tofu. $10.95
Crab and Cream cheese rolls
Blue crab meat with mushrooms, and scallions with sriracha cream sauce. $10.95
Original Sampler Platter
Chicken Satay, Sunwrapped Shrimp, Calamari, Bags of Gold, Monsoon Roll, and Sunshine Roll. No Substitutions $20.95
Seafood Sampler
Sunwrapped Shrimp, Calamari, Crab and Avocado Roll, and Crab and Cream cheese roll. No Substitutions $22.95
Edamame
Steamed Japanese Soy beans $5.95 Spicy Edamame: $6.95
Soups
Tom Kha Coconut
Lemongrass soup with coconut milk, cilantro, green onions, and tomatoes. sriracha cream sauce. Choice of mushroom and chicken $5.95 Large $11.95 or Shrimp $6.95 Large $13.95
Tom Yum Lemongrass
Lemongrass soup with cilantro, green onions, and tomatoes. Choice of mushrooms and chicken. Choice of mushroom and chicken $5.95 Large $11.95 or Shrimp $6.95 Large $13.95
Garden Soup
Snowpeas, carrots, babycorn, bok choy and tofu in chicken broth with cilantro, green onions and fried garlic. $5.95 Large $11.95
Wonton Soup
Shrimp and pork wontons in chicken broth with bok-choy, cilantro, green onions, and fried garlic. $6.95 Large $13.95
Salads
House Salad
Crispy iceberg lettuce, spinach, carrots, baby greens, purple cabbage, seasonal fruits, tomatoes, and cucumbers. Choice of Grapefruit-Ginger or Honey mustard dressing. $9.95 Add Grilled Chicken $6 or Grilled Salmon $15
Thai Salad
Crispy iceberg lettuce, spinach, baby greens, carrots, purple cabbage, cucumbers, onions, tomatoes, and cilantro with zesty Thai lime vinaigrette. $9.95 Add Grilled Chicken $6 or Grilled Salmon $15
Glass Noodle Salad
Cellophane noodles tossed with minced chicken and shrimp, chili paste, cilantro, ginger, and onions in Thai lime vinaigrette. $13.95 Also available with tofu.
Nutty Chicken Salad
Grilled chicken served on top of iceberg lettuce, spinach, baby greens, carrots, purple cabbage, cucumbers, tomatoes, and sugared walnuts. Served with peanut dressing. $13.95
Seafood Salad
Shrimps, scallops, calamari, and mussels, tossed with chili lime sauce, onions, tomatoes, cilantro served on a bed of greens. $17.95.
Larb Gai
Ground chicken tossed with onions, cilantro, and mint in Thai vinaigrette. $13.95 Also available with tofu.
Pan Noodles
One choice of chicken, pork, bbq pork, or tofu-vegetarian. (Beef +$3.00) Extra meat $3.00.
Shrimp or Scallops $5.00 Combination seafood $7.00
Pad Thai
Thin rice noodles, eggs, bean sprouts, green onions, tofu, and crushed peanuts, in sweet tamarind sauce. $15.95 (Extra side Pad Thai sauce $2.00)
Glass Noodle Pad Thai
Cellophane noodles cooked traditional Pad Thai style. $15.95
Bah-mee Stir-Fry
Egg noodles with eggs, snow peas, cabbage, waterchestnut, broccoli, babycorn, mushrooms, bean sprouts, carrots, in sesame garlic oil. $15.95
Pad See Iew
Wide rice noodles, with sweet soy sauce, broccoli, and eggs. $15.95
Pad Kee Mow
Wide rice noodles, eggs, bell peppers, basil, tomatoes, and onions in light soy sauce and paprika. $15.95
Pad Woon Sen
Cellophane noodles stir-fried in light soy sauce with eggs, beansprouts, onions, celery, tomatoes, and carrots. $15.95
Singapore Stir-fry
Angelhair noodles with eggs, snowpeas, bellpeppers, onions, carrots, beansprouts, in yellow curry powder, topped with crispy onions. $15.95
Fried Rice
Sub Brown Rice $2.00
One Choice of chicken, pork, bbq pork, or tofu- vegetarian. Beef +$3
Additional meat or extra veggies is $3.00 extra each.
Shrimp, scallops, calamari, or crab add $5 each. Seafood Combination $7
Everyday
Traditional fried rice with tomatoes, eggs, green onions and white onions. $15.95
Thai Basil “Grapow”
Thai Basil fried rice cooked with eggs, fresh basil, and bell peppers. $15.95
Pineapple Pzazz
Hawaiian style fried rice cooked with pineapples, eggs, cashews, onions, and tomatoes. $16.95
Yellow Fried rice
Traditional Everyday Fried Rice stir-fried with yellow curry powder. $16.95
Red or Green Fried Rice
Choice of Red or Green curry stir-fried with eggs, basil, bellpeppers, and green beans. $16.95
Entrees
Substitute Brown Rice or steam veggies for $2.00 Add Side Fried Rice $4
Roasted Rack of Lamb
Served with hoison berry sauce with sweet potatoes and mushrooms. $30.95
Green Curry Lamb
Rack of lamb simmered in green curry with zucchini, eggplants, bell peppers, and basil. $30.95
Garden Chicken
Grilled chicken served over water chestnuts, cabbage, snowpeas, carrots, mushrooms, broccoli, babycorn, onions, and bell peppers stir- fried in light brown sauce. $15.95 May also substitute Pork Tenderloin.
Volcano Chicken
Crispy battered chicken tossed with sweet and spicy pineapple sauce served on a bed of cabbage and carrots. $18.95
Yum Salad
Choice of grilled chicken or beef (+$2) served on a bed of lettuce, with onions, tomatoes, cilantro, mint, and cucumbers in Thai Vinaigrette with sticky rice. $15.95
Chilies and Cashews
Chicken, cashew nuts, broccoli, mushrooms, waterchestnuts, babycorn, cabbage, carrots, onions, and bellpeppers stir- fried in garlic chili paste. Can also be made with tofu. $15.95
Pepper Steak
Beef stir- fried with peppers, onions, mushrooms, and carrots in a tangy Worchester sauce. $17.95
Beef Stir- Fry
Beef, broccoli, mushrooms, snowpeas, and carrots stir- fried in oyster garlic sauce. $17.95
Spicy Basil
Choice of chicken, beef (+$3), pork or tofu tossed in brown sauce with bell peppers, and basil. $15.95 Also available as Shrimp and Chicken Basil. $18.95
Moo Fye
Grilled pork loin marinated in Thai herbs served with sticky rice with cilantro lime sauce and spicy chili sauce. $15.95
Pepper Garlic
Choice of beef (+$3), chicken, or pork with green onions and fried garlic over a bed of steamed garden vegetables. $15.95
Crispy Tofu and Japanese eggplant tossed in basil sauce with bellpeppers and basil. $13.95
Tofu Garden
Fried tofu stir- fried with beansprouts, cabbage, carrots, mushrooms, broccoli, babycorn, waterchestnuts, and onions. Choice of ginger or garlic sauce. $15.95
Ginger Chicken
Chicken stir fried with fresh ginger, celery, onions, carrots, and bellpeppers in light ginger soy sauce. $15.95
Took Took Chicken
Chicken stir fried with Thai peanut sauce on a bed of cabbage, beansprouts, carrots, babycorn, waterchestnuts, mushroom, snowpeas, and broccoli. $15.95 Also Available with Tofu
Big Bowl Soups
Beef Noodle
Angel hair noodles, bean sprouts, flank steak, fried garlic, celery, green onions, and cilantro in hearty beef broth. $15.95
Coconut Noodle
Thin rice noodles with mushrooms, cilantro, green onions, and coconut milk in a spicy lemongrass soup. Chicken or Tofu/Veggie $14.95 Shrimp $19.95
BBQ Pork Noodle Soup
Egg noodles, shrimp and pork wontons, with BBQ Pork, Bok choy, beansprouts, green onions, fried garlic, and cilantro. $15.95
Spicy Bahmee Soup
Egg noodles, chicken, beansprouts, green onions, fried garlic, and cilantro in an aromatic chicken broth. $14.95
Curries
All curries served with steamed rice. Substitute Brown rice or steamed veggies for $2.00 Side fried rice for $4.00
Beef Mussaman
Cubes of steak stewed with potatoes in a sweet mussaman curry. $17.95 Extra Beef $8.00
Yellow Curry
Chicken with cubed potatoes, stewed in a mild turmeric and cumin curry. $17.95 Extra Chicken $8.00
Green Curry
Green Curry paste, coconut milk, bamboo shoots, eggplant, fresh basil and bell peppers. Chicken, beef (+$3.00), pork, tofu/vegetarian. $16.95 Shrimp or Scallops $21.95
Red Curry
Red chili paste, coconut milk, bamboo shoots, eggplant, fresh basil and bell peppers.
Chicken, beef (+$3.00), pork, tofu/vegetarian $16.95 Shrimp or Scallops $21.95
Panang Beef
Flank steak simmered in our coconut panang curry served on a bed of green beans and asparagus.
Extra Beef $8.00 (Also available with Chicken and Tofu/ Vegetarian) $17.95
Prik King Green Bean
Choice of chicken, beef (+$3), pork, or tofu tossed with green beans in red curry paste. $15.95
Paradise Seafood
A delicious combination of shrimps, scallops, mussels, calamari and blue crabmeat topped off with our red curry coconut sauce with crushed pineapples, Thai basil, and bell peppers. $21.95
Sizzling Seafood
Shrimps, scallops, and blue crab meat served in our coconut green curry sauce with eggplant, zucchini, greenbeans, bell peppers and basil. $21.95
Panang Salmon
Salmon filet in panang curry sauce with asparagus, green beans, basil, and bellpeppers topped off with crab meat. $27.95
Green Curry Salmon
Salmon filet served with green curry, asparagus, green beans, eggplant, bell peppers, and basil. $27.95
Gratuity of 18% will be charged for parties of 5 guests or more.
Entrees from the Sea
Substitute Brown rice or Veggies for $2.00 Add Side Fried Rice for $4
Basil Tilapia
Crispy tilapia filet served with green beans, eggplant, zucchini, basil, and bellpeppers, in a garlic basil sauce. $20.95
Bayside Basil
Shrimp, calamari, mussels, and scallop wok tossed with celery, basil, chilies, and bell peppers. $20.95
Garlic Gulf
Your choice of Shrimps or Scallops, tossed in light garlic sauce and green onions served on a bed of veggies.$20.95
Mango Salmon
Grilled salmon drizzled with cream sauce on a bed of coconut rice, topped with fresh mango and bell peppers.$27.95
Seafood Asparagus
Shrimps, scallops, and crabmeat with asparagus, onions, mushrooms, carrots, and bellpeppers in garlic sauce.$20.95
Chilies and Cashews Seafood
Shrimp and Scallops wok- tossed with cashew nuts, bellpeppers, onions, carrots, snowpeas, mushrooms, waterchestnuts, babycorn and broccoli in a spicy chili sauce. $20.95
Garden Tilapia
Crispy tilapia filet served with stir- fried broccoli, carrots, cabbage, snowpeas, waterchestnuts, onions, babycorn, mushrooms, and bellpeppers in light garlic sauce. $20.95
Side Orders
Extra Cashews $3.00
Extra Meat/Seafood $3.00-$8.00
Sticky Rice $4.00
Add Pineapple $2.00
Steamed Rice $3.00
Steamed Noodles $4
Yellow Coconut Rice $4.00
Peanut Sauce $3
Steamed Veggies $4.00
Brown Rice $4.00
Curry Sauce $5.00
Extra Veggies $4